ROCK DEMAND PLANNING
Forecast
Current ordering: Aug 24–Sep 6, 2026 · Current delivery: Sep 11–Sep 12, 2026
Ready
BeenourishBison Cove RanchCircle N DairyFull Quiver FarmsHearth and Render Co.Louie and Mae OrganicsMade Whole Food Co.Prairie FarmsteadROCK FarmhouseRaised Wild TexasSandy Creek DairySandy Creek Dairy FarmSmart Source SeafoodThe 5th LoafThe Fifth LoafThrivestock RanchWindy Meadows Family Farm
SELECTED FARM
Prairie Farmstead
Next cycle Sep 7–Sep 20, 2026 · Delivery Sep 25–Sep 26, 2026
Current cycle183units ordered so far
Next cycle forecast240projected units
Planning range173–323reasonable range
Demand directionRising+8% vs. 6-cycle average
PRODUCT FORECAST
Current vs. next cycle
| Product / Variant | Current Cycle | Next Cycle Forecast | Planning Range | Demand Direction |
|---|---|---|---|---|
Eggs | Dozen | Pasture-Raised | Non-GMO | No Corn | No Soy — 1 Dozen Eggs | Prairie Farmstead Calculation detailsCurrent subscription99 Current one-time21 Known Appstle commitment111 Forecast treatmentCommitment + unscheduled demand Appstle item typeInferred from Shopify history Historical subscription activityYes Historical total-demand baseline139 Historical subscription baseline100 Estimated one-time39 One-time avg. 239 One-time avg. 642 One-time trend-8% Completed cycles used6 | 120 | 150 | 142–158 | Stable |
Breakfast Sausage Links – Mild, Pasture-Raised Heritage Pork — .50 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription1 Current one-time10 Known Appstle commitment2 Forecast treatmentCommitment + unscheduled demand Appstle item typeInferred from Shopify history Historical subscription activityYes Historical total-demand baseline13 Historical subscription baseline4 Estimated one-time9 One-time avg. 28 One-time avg. 69 One-time trend-11% Completed cycles used6 | 11 | 11 | 8–14 | Rising |
Boneless Pork Chops – 1-Inch Thick, Pasture-Raised Heritage Breed — .30 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time10 Historical subscription baseline (fallback)0 Estimated one-time8 One-time avg. 210 One-time avg. 67 One-time trend+54% Completed cycles used6 | 10 | 8 | 1–15 | Rising |
Boneless Pork Chops – 1-Inch Thick, Pasture-Raised Heritage Breed — .40 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time5 Historical subscription baseline (fallback)2 Estimated one-time6 One-time avg. 25 One-time avg. 69 One-time trend-41% Completed cycles used6 | 5 | 8 | 1–15 | Softening |
Breakfast Sausage – Ground, Mild, Pasture-Raised Heritage Pork — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription3 Current one-time13 Known Appstle commitment4 Forecast treatmentCommitment + unscheduled demand Appstle item typeInferred from Shopify history Historical subscription activityYes Historical total-demand baseline9 Historical subscription baseline5 Estimated one-time4 One-time avg. 24 One-time avg. 65 One-time trend-23% Completed cycles used6 | 16 | 8 | 6–10 | Variable |
Pasture-Raised Bacon (Uncured Smoked) – Sugar-Free — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time8 One-time avg. 27 One-time avg. 610 One-time trend-29% Completed cycles used6 | 0 | 8 | 4–13 | Softening |
Pasture-Raised Bacon (Uncured Smoked) – Sugar-Free — 1.1 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)1 Estimated one-time6 One-time avg. 28 One-time avg. 63 One-time trend+150% Completed cycles used6 | 0 | 7 | 2–11 | Rising |
Bratwurst – Pasture-Raised Heritage Pork — 1.1 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time2 Historical subscription baseline (fallback)0 Estimated one-time4 One-time avg. 25 One-time avg. 62 One-time trend+114% Completed cycles used6 | 2 | 4 | 2–6 | Rising |
Uncured Smoked Arkansas Style Bacon — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time4 One-time avg. 24 One-time avg. 63 One-time trend+45% Completed cycles used4 | 0 | 4 | 0–7 | Rising |
Mild Breakfast Sausage Patties – Pasture-Raised Heritage Pork — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time1 Historical subscription baseline (fallback)0 Estimated one-time3 One-time avg. 23 One-time avg. 63 One-time trend-21% Completed cycles used6 | 1 | 3 | 0–6 | Softening |
Boneless Pork Chops – 1-Inch Thick, Pasture-Raised Heritage Breed — .20 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time2 One-time avg. 21 One-time avg. 63 One-time trend-67% Completed cycles used6 | 0 | 2 | 0–4 | Softening |
Boneless Pork Chops – 1-Inch Thick, Pasture-Raised Heritage Breed — .50 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time2 One-time avg. 23 One-time avg. 62 One-time trend+7% Completed cycles used6 | 0 | 2 | 0–5 | Variable |
Chorizo – Ground, Pasture-Raised Heritage Pork — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time3 Historical subscription baseline (fallback)0 Estimated one-time2 One-time avg. 22 One-time avg. 63 One-time trend-20% Completed cycles used6 | 3 | 2 | 1–4 | Softening |
Uncured Smoked Jowl Bacon — 1.0 lbs. - Smoked Jowl Bacon - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time2 One-time avg. 22 One-time avg. 62 One-time trend-31% Completed cycles used6 | 0 | 2 | 0–5 | Softening |
Boneless Pork Chops – 1-Inch Thick, Pasture-Raised Heritage Breed — .60 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time2 One-time avg. 22 One-time avg. 62 One-time trend0% Completed cycles used2 | 0 | 2 | 0–4 | Early |
Spicy Breakfast Sausage – Ground, Pasture-Raised Heritage Pork — .90 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time2 One-time avg. 22 One-time avg. 62 One-time trend0% Completed cycles used1 | 0 | 2 | 2–2 | Early |
Spicy Breakfast Sausage – Ground, Pasture-Raised Heritage Pork — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time7 Historical subscription baseline (fallback)0 Estimated one-time2 One-time avg. 22 One-time avg. 62 One-time trend0% Completed cycles used1 | 7 | 2 | 2–2 | Early |
Bratwurst – Pasture-Raised Heritage Pork — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 20 One-time avg. 62 One-time trend-100% Completed cycles used6 | 0 | 1 | 0–3 | Softening |
Pasture-Raised Bacon (Uncured Smoked) – Sugar-Free — 1.2 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 20 One-time avg. 61 One-time trend-100% Completed cycles used6 | 0 | 1 | 0–2 | Softening |
Whole Pork Tenderloin — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend-40% Completed cycles used6 | 0 | 1 | 0–2 | Variable |
Ground Pork - Carnivore (Ancestral) Blend — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend+33% Completed cycles used4 | 0 | 1 | 0–2 | Variable |
Uncured Smoked Arkansas Style Bacon — 1.1 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time1 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used3 | 1 | 1 | 0–2 | Variable |
Uncured Smoked Jowl Bacon — 1.1 lbs. - Smoked Jowl Bacon - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used3 | 0 | 1 | 0–2 | Variable |
Boston Pork Butt – Pasture-Raised & Heritage Breed — 2.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used2 | 0 | 1 | 0–1 | Early |
Boston Pork Butt – Pasture-Raised & Heritage Breed — 2.1 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used2 | 0 | 1 | 0–1 | Early |
Spare Pork Ribs – Pasture-Raised Heritage Pork — 1.9 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used2 | 0 | 1 | 0–1 | Early |
Uncured Smoked Arkansas Style Bacon — .40 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used2 | 0 | 1 | 0–1 | Early |
Uncured Smoked Bacon Ends & Pieces — .70 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used2 | 0 | 1 | 0–1 | Early |
Uncured Smoked Jowl Bacon — .90 lbs. - Smoked Jowl Bacon - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used2 | 0 | 1 | 0–1 | Early |
Whole Pork Tenderloin — .60 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used2 | 0 | 1 | 0–1 | Early |
Spare Pork Ribs – Pasture-Raised Heritage Pork — 1.5 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used1 | 0 | 1 | 1–1 | Early |
Uncured Smoked Bacon Ends & Pieces — 1.0 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time1 One-time avg. 21 One-time avg. 61 One-time trend0% Completed cycles used1 | 0 | 1 | 1–1 | Early |
Baby Back Ribs – Pasture-Raised Heritage Pork — 0.80 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used6 | 0 | 0 | 0–0 | Softening |
Boneless Country Style Ribs (Sirloin Cut) – Pasture-Raised Heritage Pork — .40 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 61 One-time trend-100% Completed cycles used6 | 0 | 0 | 0–1 | Softening |
Boston Pork Butt – Pasture-Raised & Heritage Breed — 2.3 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used6 | 0 | 0 | 0–1 | Softening |
Boston Pork Butt – Pasture-Raised & Heritage Breed — 2.4 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used6 | 0 | 0 | 0–0 | Softening |
Boston Pork Butt – Pasture-Raised & Heritage Breed — 2.6 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 21 One-time avg. 60 One-time trend+50% Completed cycles used6 | 0 | 0 | 0–1 | Rising |
Mild Breakfast Sausage Patties – Pasture-Raised Heritage Pork — 1.3 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used6 | 0 | 0 | 0–1 | Softening |
Pasture-Raised Bacon (Uncured Smoked) – Sugar-Free — .90 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used6 | 0 | 0 | 0–0 | Softening |
Whole Pork Tenderloin — .70 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 21 One-time avg. 60 One-time trend+50% Completed cycles used6 | 0 | 0 | 0–1 | Rising |
Whole Pork Tenderloin — .80 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used6 | 0 | 0 | 0–0 | Softening |
Boneless Country Style Ribs (Sirloin Cut) – Pasture-Raised Heritage Pork — .50 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time3 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 61 One-time trend-100% Completed cycles used5 | 3 | 0 | 0–2 | Softening |
Mild Breakfast Sausage Patties – Pasture-Raised Heritage Pork — .90 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend— Completed cycles used5 | 0 | 0 | 0–0 | Softening |
Spare Pork Ribs – Pasture-Raised Heritage Pork — 1.7 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend— Completed cycles used5 | 0 | 0 | 0–0 | Softening |
Uncured Smoked Bacon Ends & Pieces — .60 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used5 | 0 | 0 | 0–0 | Softening |
Uncured Smoked Jowl Bacon — .50 lbs. - Smoked Jowl Bacon - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend— Completed cycles used5 | 0 | 0 | 0–0 | Softening |
Boneless Country Style Ribs (Sirloin Cut) – Pasture-Raised Heritage Pork — .60 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 61 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–2 | Softening |
Boneless Country Style Ribs (Sirloin Cut) – Pasture-Raised Heritage Pork — .70 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 61 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–2 | Softening |
Picnic Shoulder Roast – Heritage Pork, Pasture-Raised — 2.1 lbs. Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Spare Pork Ribs – Pasture-Raised Heritage Pork — 0.90 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Spare Pork Ribs – Pasture-Raised Heritage Pork — 2.1 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 61 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Uncured Smoked Arkansas Style Bacon — .50 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Uncured Smoked Bacon Ends & Pieces — .20 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Uncured Smoked Bacon Ends & Pieces — .50 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Uncured Smoked Bacon Ends & Pieces — .90 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 61 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Uncured Smoked Bacon Ends & Pieces — 1.1 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Whole Pork Tenderloin — .90 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used4 | 0 | 0 | 0–1 | Softening |
Uncured Smoked Arkansas Style Bacon — .70 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time0 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend— Completed cycles used3 | 0 | 0 | 0–0 | Softening |
Whole Pork Tenderloin — 1.1 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time1 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend-100% Completed cycles used3 | 1 | 0 | 0–0 | Softening |
Boston Pork Butt – Pasture-Raised & Heritage Breed — 2.2 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time1 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend— Completed cycles used0 | 1 | 0 | 0–0 | Early |
Spare Pork Ribs – Pasture-Raised Heritage Pork — 1.2 lbs. - (Prairie Farmstead) Calculation detailsCurrent subscription0 Current one-time2 Historical subscription baseline (fallback)0 Estimated one-time0 One-time avg. 20 One-time avg. 60 One-time trend— Completed cycles used0 | 2 | 0 | 0–0 | Early |
| Farm total | 183 | 240 | 173–323 | Rising |